Solera Fundación Amontillado

VINTAGE N/V
ORIGIN D.O. Montilla-Moriles
VARIETY 100% Pedro Ximénez
VINIFICATION The amontillados come from an excellent Fino, when then undergoes an additional oxidative ageing when it no longer continues to feed the flor yeast, which dies. This subsequent ageing is the same as the process for the Olorosos. This wine comes from the soleras of the wine cellars foundation (it is the meaning of its name).
TASTING NOTES COLOUR: Mahogany.
NOSE: Magnífica intensidad aromática, con notas punzantes de frutos secos y larguísima crianza.
PALATE: Es un compendio de sensaciones gustativas con los inimitables sabores de la peculiar crianza (nueces y avellanas) muy concentradas que se manifiestan a través de una gran persistencia en boca.
ALCOHOL (% VOL.): 20
ACIDITY (G/L TARTARIC ACID): 7.0
SUGAR (G/L): Dry.
FOOD PAIRING Ideal as an aperitif with nuts, for general entertainment; with soups, specially consommé; or with cheese, as Cheddar or Gouda.
TEMPERATURE 10-12 ºC
PACKAGING BOTTLE: 50cl.
CASE: 4 botles.
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